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Social and Political Sciences, Philosophy, and Anthropology

John’s research interest is in the environmental impacts of feeding pets (cats and dogs), including how feeding behaviours might be changed and exploring approaches to differentiating the environmental impacts of prime meat and animal byproducts. His background is as a practicing veterinary surgeon and working in the international development and animal welfare sectors. John has completed Masters degrees in international development and sustainability, and his research approach reflects his cross-disciplinary background.

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